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  Sedona Grille
I
f you’re hungry for great food and a memorable dining experience, come savor the new essence of Sedona Grille.  It is classic American cooking at its best... great steaks and chops, grilled fish and chicken, and the freshest ingredients of the season are presented in a casual, yet sophisticated setting overlooking the water.

Join us for dinner Monday through Sunday starting at 5:00pm or for our Sunday Brunch from 10:00am to 2:00pm.

Sedona Grille Restaurant is proud winner of the Wine Spectator Award for its excellent wine collection.

  Dinner Menu
  Dessert Menu
  Wine List
  Sunday Brunch Menu

For reservations call:  (630) 671-5016

Masters Clubhouse Masters Clubhouse Restaurant celebrates the rich tradition of golf in a relaxing, welcoming setting. The casual menu features great signature appetizers, grilled favorites, sandwiches and salads. 
Open Daily, 6:30 am to 10:00 pm for Breakfast, Lunch, Cocktails and Dinner. 

  Breakfast Menu
  Lunch Menu
  Dinner Menu

For reservations call:  (630) 671-5016
 

 Cooking Classes

Put on an apron with award-winning Executive Chef Klaus Lotter for hands-on cooking instruction.  Learn preparation skills, cooking techniques, and much more in a fun-filled environment complete with tasty beverages to accompany the class menu.

All classes begin at 2:00pm and are scheduled to last two hours.

Price: $30 per person or $50 per couple

Click here for the cooking class schedule.

For reservations call: (630) 671-5016



Friday Night Live with Frank & Dave

Make Masters Clubhouse your weekly destination every Friday after work for our summer Friday Night Live event.  Head on over to the beautiful outdoor patio at Masters Clubhouse beginning May 25 for dining with music, drink specials, and an all-you-can-eat fish fry.

Click here for more information.

  Chef Klaus Lotter
Sedona Grille now welcomes award-winning Executive Chef, Klaus Lotter to the table. Chef Klaus joins us after recently returning to the United States following extensive training under some of Europe’s finest chefs.

His sumptuous five-star cooking exper
iences include preparing meals for celebrities such as Ozzy Osbourne, George Clooney, and Madonna.

Utilizing his extensive background in European cuisine, Klaus oversees both restaurants in the resort: Master's Clubhouse and Sedona Grille.

Chef's Favorite Recipes:
  Wild Mushroom Napoleon
  Glazed Colorado Lamb Chops




 Cave Bar
An Indian Lakes Resort signature, the Cave Bar is a fun place to enjoy drinks and appetizers while surrounded by the natural beauty of our beautiful indoor atrium. Choose from a wide selection of beers and specialty drinks and enjoy a carefree time with other cave dwellers.
Open Daily, 5:00 pm – Close.

Try some of our signature Martinis: Martini de Francois, Fuzzy-tini, Blue Bubblegum Martini, Key Lime Martini and Stone Cold Amaretto Martini.

                             


Izzy & Moe's Night Club
Located on the lower level of the Se
dona Grille, Izzy and Moe's Speakeasy captures a moment in time and replays the carefree attitude of a by gone era. Featuring a DJ, dancing, live entertainment, karaoke, coast-to-coast sports coverage and video gaming.  Appetizer menu available.
Monday - Saturday, 4pm – Close

 
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